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ready for this amazing bacon and chicken combo! This is sweet, smoky and spicy makes for triple whammy. Amazing!
You will need
1 lbs. chicken tenders (about 10 chicken tenders)
10 strips bacon, sliced in half length-wise
½ -1 teaspoon salt
1 teaspoon paprika
½ teaspoon black pepper
1 teaspoon onion powder
½ teaspoon italian seasoning
1 teaspoon garlic powder
⅔ cup light brown sugar, packed
2 tablespoons chili powder
Heat oven to 180C/160C fan/gas 4. Mix together salt, paprika, black pepper, onion powder,italian seasoning, and garlic powder. Sprinkle mixture evenly over chicken tenders, (top and bottom) completely coating them generously in the spices.
Wrap two sliced bacon strips around the chicken tender. Tuck in any loose ends.
Mix together the brown sugar & chilli powder and sprinkle generously over the bacon-wrapped chicken, top and bottom. Press it in if you want to really pack on the flavour!
Place the chicken on a greased grill pan. Bake for 25-30 minutes or until chicken is done and bacon is crisp. You can broil for the last few minutes if desired to crisp up the bacon more. And.. you're done!
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